Show Observation

User: Peter Hudy

Created on: 2010-07-20

Observation Date 2010-07-16

Comment:
Baled straw from the LTER Main Site Treatments T1 and T2, all replications. Straw from the wheat harvest was left to dry in the sun for 2-3 days until the moisture content was below 14%. Each plot was then individually round baled. In most plots, multiple round bales were made; at the end of each plot remaining straw in the baler was baled regardless of the size of the bale. Bales were left in the field an additional 2-3 days at which time they were removed and weighed to determine the amount of straw per plot.

Areas:
T1 T2

Observation Type:
Harvest

Activities:

Attachments:

• 2010_LTER_T1_T2_Straw_Harvest.pdf